Partial Purification and Characterization of Microbial Phytases from Pseudomonas chlororaphis, Bacillus megaterium, and Agrobacterium radiobacter

Phytases are enzymes that hydrolyze the phosphate groups in phytic acid to release soluble phosphate. Among phytases, microbial phytases are preferred due to their high activity, low cost, and environmentally friendly properties. In this study, microbial phytases were obtained from Pseudomonas chlor...

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Bibliographic Details
Published in:Turkish Journal of Agriculture: Food Science and Technology
Main Author: Merve Şenol Kotan
Format: Article
Language:English
Published: Hasan Eleroğlu 2025-09-01
Subjects:
Online Access:https://agrifoodscience.com/index.php/TURJAF/article/view/7999