Comparison of the Structure, Physicochemical Properties, and Impact on Intestinal Flora of Processed and Unprocessed <i>Polygonum multiflorum</i> Starch

<i>Polygonum multiflorum</i> Thunb. (PM) is a starch-rich medicinal herb, but research on the changes in the structure and physical properties of the starch upon processing remains elusive. Herein, the structures and physicochemical properties, particularly the impact on intestinal flora...

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Bibliographic Details
Published in:Foods
Main Authors: Guiya Yang, Ying Wang, Yuying Hu, Yue Liu, Quan Li, Shuangcheng Ma
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Subjects:
Online Access:https://www.mdpi.com/2304-8158/14/9/1578