APA (7th ed.) Citation

Mateus, K. A., Oliveira, T. C. d., Santos, M. R. d., Zieher, G., Zampar, A., & Cucco, D. d. C. (2018, July). <b>Characterization of bovine meat acquired, marketed and consumed at the main establishments of Chapecó, SC, Brazil. Acta Scientiarum: Animal Sciences.

Chicago Style (17th ed.) Citation

Mateus, Karina Aline, Taís Cardoso de Oliveira, Moisés Rodrigues dos Santos, Gabriel Zieher, Aline Zampar, and Diego de Córdova Cucco. "Characterization of Bovine Meat Acquired, Marketed and Consumed at the Main Establishments of Chapecó, SC, Brazil." Acta Scientiarum: Animal Sciences Jul. 2018.

MLA (9th ed.) Citation

Mateus, Karina Aline, et al. "Characterization of Bovine Meat Acquired, Marketed and Consumed at the Main Establishments of Chapecó, SC, Brazil." Acta Scientiarum: Animal Sciences, Jul. 2018.

Warning: These citations may not always be 100% accurate.