“Pullum Ovum”. Highlighting the Nutrient Content through Innovative Determination Methods
Introduction. The benefits or risks of egg consumption have been a challenge for researchers in identifying the most effective methods for evaluating micronutrients and, implicitly, the nutritional properties of eggs. The purpose of this work was to highlight the comparative nutritional properties o...
| 出版年: | Agriculture |
|---|---|
| 主要な著者: | , , , , |
| フォーマット: | 論文 |
| 言語: | 英語 |
| 出版事項: |
MDPI AG
2023-08-01
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| 主題: | |
| オンライン･アクセス: | https://www.mdpi.com/2077-0472/13/9/1648 |