EXERGETIC ANALYSIS OF THE TECHNOLOGICAL LINE PREPARING OF TRITICALE GRAIN FOR GRINDING

In order to determine possible directions for improving the energy efficiency of technological schemes, it is necessary to assess the level of use of energy resources. For this purpose, the exergetic method of thermodynamic analysis is used to assess the thermodynamic perfection of heat-technologica...

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書誌詳細

出版年:	Современная наука и инновации
主要な著者:	A. V. Drannikov, A. A. Shevtsov, L. I. Lytkina, N. V. Zasypkin, D. S. Poryadin
フォーマット:	論文
言語:	ロシア語
出版事項:	North-Caucasus Federal University 2022-08-01
主題:	triticale grain exergy technological line
オンライン･アクセス:	https://msi.elpub.ru/jour/article/view/448