Bioconversion of High-Calorie Potato Starch to Low-Calorie β-Glucan via 3D Printing Using <i>Pleurotus eryngii</i> Mycelia

Edible fungi play an important role in material and energy cycling. This study explored the role of <i>Pleurotus eryngii</i> mycelia in the transformation of potato high-calorie starch to low-calorie β-glucan. First, the 3D printing performance of the potato medium was optimized. After i...

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書誌詳細

出版年:	Foods
主要な著者:	Hongbo Li, Suya Xie, Shangqiao Cao, Liangbin Hu, Dan Xu, Jiayi Zhang, Haizhen Mo, Zhenbin Liu
フォーマット:	論文
言語:	英語
出版事項:	MDPI AG 2022-05-01
主題:	bioconversion <i>Pleurotus eryngii</i> mycelia starch 3D printing β-glucan
オンライン･アクセス:	https://www.mdpi.com/2304-8158/11/10/1443