Li, H., Xie, S., Cao, S., Hu, L., Xu, D., Zhang, J., . . . Liu, Z. (2022, May). Bioconversion of High-Calorie Potato Starch to Low-Calorie β-Glucan via 3D Printing Using <i>Pleurotus eryngii</i> Mycelia. Foods.
Chicagoスタイル(17版)引用形式Li, Hongbo, Suya Xie, Shangqiao Cao, Liangbin Hu, Dan Xu, Jiayi Zhang, Haizhen Mo, , Zhenbin Liu. "Bioconversion of High-Calorie Potato Starch to Low-Calorie β-Glucan via 3D Printing Using Pleurotus Eryngii Mycelia." Foods May. 2022.
MLA(9版)引用形式Li, Hongbo, et al. "Bioconversion of High-Calorie Potato Starch to Low-Calorie β-Glucan via 3D Printing Using Pleurotus Eryngii Mycelia." Foods, May. 2022.
警告: この引用は必ずしも正確ではありません.
