Research of the vitamin composition of medicinal herbs in the development of immunostimulating confectionery products
This article reflects the results of a study of the content of vitamins, polyphenols, antioxidants in medicinal raw materials of local origin (licorice root, St. rose hips, flax seeds) in order to study their beneficial properties as a component for marmalade products that have an immunostimulating...
| Published in: | Алматы технологиялық университетінің хабаршысы |
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| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Almaty Technological University
2021-10-01
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| Subjects: | |
| Online Access: | https://www.vestnik-atu.kz/jour/article/view/439 |