Critical approaches in the catalytic transformation of sugar isomerization and epimerization after Fischer－History, challenges, and prospects

The transformation of aldose to ketose or common sugars into rare saccharides, including rare ketoses and aldoses, is of great value and interest to the food industry and for saccharidic biomass utilization, medicine, and the synthesis of drugs. Nowadays, high-fructose corn syrup (HFCS) is industria...

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Bibliographic Details

Published in:	Green Energy & Environment
Main Authors:	Da-Ming Gao, Xun Zhang, Haichao Liu, Hidemi Fujino, Tingzhou Lei, Fuan Sun, Jie Zhu, Taoli Huhe
Format:	Article
Language:	English
Published:	KeAi Communications Co., Ltd. 2024-03-01
Subjects:	Rare sugars Isomerization Ketonization Epimerization Catalytic transformation
Online Access:	http://www.sciencedirect.com/science/article/pii/S2468025723000274