Consumer preferences for leftover packaging in food waste utilization

Abstract In the context of global efforts to reduce food waste, consumer behavior in public dining settings remains an underexplored area particularly the emotionally charged decision to request packaging for uneaten food. This study addresses this gap by examining how perceived social judgment, spe...

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Bibliographic Details

Published in:	Discover Sustainability
Main Authors:	Yusuf Bozgeyik, Ibrahim Arslan, Tuğçe Metin, Suad Muvakıt
Format:	Article
Language:	English
Published:	Springer 2025-09-01
Subjects:	Circular economy Food waste Leftover food Consumer preference
Online Access:	https://doi.org/10.1007/s43621-025-01863-w