Functional Food as a Nutritional Countermeasure to Health Risks from Microgravity and Space Radiation in Long-Term Spaceflights: A Review

(1) Background: Over the years, technology and space missions have advanced, although the development of potential functional food and food supplements must be improved for maintaining astronauts’ health and helping them overcome space-specific challenges during long missions. (2) Scope and approach...

詳細記述

書誌詳細
出版年:Applied Sciences
主要な著者: Jesús Clemente-Villalba, Débora Cerdá-Bernad
フォーマット: 論文
言語:英語
出版事項: MDPI AG 2025-08-01
主題:
オンライン・アクセス:https://www.mdpi.com/2076-3417/15/16/9220