Determination of polyphenol and flavonoid content and antioxidant activity of ethanolic, chloroform and ethyl acetate extract of the plant species Thymus serpyllum L.

This research aimed to examine the phytochemical composition, content of polyphenols and flavonoids, and antioxidant capacity of ethanolic, ethyl acetate, and chloroform extract of the plant species Thymus serpyllum L. The extracts were tested for the presence of alkaloids, tannins, saponins, phenol...

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Bibliographic Details

Published in:	Bulletin of Natural Sciences Research
Main Authors:	Aksić Marija, Dekić Biljana, Janićević Suzana
Format:	Article
Language:	English
Published:	University of Priština - Faculty of Natural Sciences and Mathematics, Kosovska Mitrovica 2023-01-01
Subjects:	thymus serpyllum extracts polyphenols flavonoids phytochemicals antioxidant activity
Online Access:	https://scindeks-clanci.ceon.rs/data/pdf/2738-0971/2023/2738-09712301005A.pdf