Antioxidant and Immunostimulatory Activities of a Submerged Culture of <i>Cordyceps sinensis</i> Using Spent Coffee

Spent coffee grounds (SCG) are inexpensive materials that have been used as a source of antioxidants and polysaccharides with immunostimulatory activity. In this study, we performed a microbial fermentation of SCG using <i>Cordyceps sinensis</i> and investigated the radical scavenging an...

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Bibliographic Details

Published in:	Foods
Main Authors:	Sung Hee Han, Yejin Ahn, Hyun Jung Lee, Hyung Joo Suh, Kyungae Jo
Format:	Article
Language:	English
Published:	MDPI AG 2021-07-01
Subjects:	spent coffee grounds <i>Cordyceps sinensis</i> antiradical immunostimulatory activity
Online Access:	https://www.mdpi.com/2304-8158/10/8/1697