Drying Kinetics and Mass Transfer Characteristics of Walnut under Hot Air Drying

This study was conducted to investigate the drying kinetics and internal and external mass transfer characteristics of walnuts for an understanding of the drying mechanism. The drying characteristics, mass transfer characteristics, and color of walnut during hot air drying (<i>HAD</i>) w...

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Bibliographic Details

Published in:	Agriculture
Main Authors:	Xiaolan Man, Long Li, Xiuwen Fan, Hong Zhang, Haipeng Lan, Yurong Tang, Yongcheng Zhang
Format:	Article
Language:	English
Published:	MDPI AG 2024-01-01
Subjects:	walnut drying effective moisture diffusivity mass transfer coefficient activation energy color
Online Access:	https://www.mdpi.com/2077-0472/14/2/182