Effect of Ohmic Heating on the Extraction Yield, Polyphenol Content and Antioxidant Activity of Olive Mill Leaves
This study examined the influence of ohmic heating (<i>OH</i>), compared to the conventional heating (<i>Conven</i>) and <i>Control</i> (solvent) methods, on the extraction of olive mill leaves. The main extraction parameters were: (i) solvent ratio (aqueous ethan...
| Published in: | Clean Technologies |
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| Main Authors: | , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-06-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/2571-8797/4/2/31 |