Consumers’ Willingness to Pay for Organic Foods in Tehran: A Mixed‐Methods Study

In Iran, despite the limited development and enforcement of certification systems, consumers’ interest in organic food is growing. However, the organic market is still emerging. Therefore, the current study investigates the factors influencing consumers’ willingness to pay for organic fresh products...

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Bibliographic Details

Published in:	Urban Planning
Main Authors:	Arezou Babajani, Senour Ahmadi, Christine Wieck, Azad Ahmadi, Mohammad Babajani
Format:	Article
Language:	English
Published:	Cogitatio 2025-08-01
Subjects:	consumer attitudes organic food consumption organic food policy organic foods in iran willingness to pay
Online Access:	https://www.cogitatiopress.com/urbanplanning/article/view/9720