Research Progress on Molecular Breeding of Resistance to Disease in Pepper

Pepper originated in South America and was introduced to China in the 16th century. With high nutritional value, pepper has an important role in health care, beauty, food, medicine, violence and other industries. It becomes one of the most important vegetable crops in China. With the gradual increas...

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Bibliographic Details
Published in:Guangdong nongye kexue
Main Authors: Jianjun LEI, Changming CHEN, Zhangsheng ZHU, Jie ZHENG, Hao WU, Yanhui XIAO, Yuanyuan JIANG, Yuan YUAN, Guoju CHEN, Bihao CAO
Format: Article
Language:English
Published: Guangdong Academy of Agricultural Sciences 2024-04-01
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Online Access:http://gdnykx.cnjournals.org/gdnykx/ch/reader/view_abstract.aspx?file_no=202404001