Research Progress on Molecular Breeding of Resistance to Disease in Pepper
Pepper originated in South America and was introduced to China in the 16th century. With high nutritional value, pepper has an important role in health care, beauty, food, medicine, violence and other industries. It becomes one of the most important vegetable crops in China. With the gradual increas...
| Published in: | Guangdong nongye kexue |
|---|---|
| Main Authors: | , , , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Guangdong Academy of Agricultural Sciences
2024-04-01
|
| Subjects: | |
| Online Access: | http://gdnykx.cnjournals.org/gdnykx/ch/reader/view_abstract.aspx?file_no=202404001 |
