Habiyaremye, C., Habiyaremye, C., Ndayiramije, O., Guedes, J. D., & Murphy, K. M. (2022, April). Assessing the Adaptability of Quinoa and Millet in Two Agroecological Zones of Rwanda. Frontiers in Sustainable Food Systems.
Chicago Style (17th ed.) CitationHabiyaremye, Cedric, Cedric Habiyaremye, Olivier Ndayiramije, Jade D'Alpoim Guedes, and Kevin M. Murphy. "Assessing the Adaptability of Quinoa and Millet in Two Agroecological Zones of Rwanda." Frontiers in Sustainable Food Systems Apr. 2022.
MLA (9th ed.) CitationHabiyaremye, Cedric, et al. "Assessing the Adaptability of Quinoa and Millet in Two Agroecological Zones of Rwanda." Frontiers in Sustainable Food Systems, Apr. 2022.
Warning: These citations may not always be 100% accurate.
