Assessing the Adaptability of Quinoa and Millet in Two Agroecological Zones of Rwanda

Quinoa (Chenopodium quinoa Willd.) and millet species (including Eleusine coracana, Panicum miliaceum, and Setaria italica) are nutritionally valuable seed crops with versatile applications in food production and consumption. Both quinoa and millet have the potential to provide drought-tolerant, nut...

Full description

Bibliographic Details

Published in:	Frontiers in Sustainable Food Systems
Main Authors:	Cedric Habiyaremye, Olivier Ndayiramije, Jade D'Alpoim Guedes, Kevin M. Murphy
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2022-04-01
Subjects:	Chenopodium quinoa quinoa in Rwanda millet production food security quinoa adaptation quinoa and millet
Online Access:	https://www.frontiersin.org/articles/10.3389/fsufs.2022.850280/full