Screening, Identification and Physiological Characteristics of <i>Lactobacillus rhamnosus</i> M3 (1) against Intestinal Inflammation

The probiotic role of lactic acid bacteria (LAB) in regulating intestinal microbiota to promote human health has been widely reported. However, the types and quantities of probiotics used in practice are still limited. Therefore, isolating and screening LAB with potential probiotic functions from va...

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Bibliographic Details

Published in:	Foods
Main Authors:	Jiayan Jiang, Ke Li, Yuanliang Wang, Zhongqin Wu, Huiqin Ma, Shilin Zheng, Zongjun Li
Format:	Article
Language:	English
Published:	MDPI AG 2023-04-01
Subjects:	lactic acid bacteria probiotics antibacterial safety evaluation flavor screening
Online Access:	https://www.mdpi.com/2304-8158/12/8/1628