The Use of UV-Vis Spectroscopy in Bioprocess and Fermentation Monitoring
Real-time analytical tools to monitor bioprocess and fermentation in biological and food applications are becoming increasingly important. Traditional laboratory-based analyses need to be adapted to comply with new safety and environmental guidelines and reduce costs. Many methods for bioprocess fer...
| Published in: | Fermentation |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2018-03-01
|
| Subjects: | |
| Online Access: | http://www.mdpi.com/2311-5637/4/1/18 |