EFFECTS OF CARBON SOURCES ON THE VALUES OF ANTIOXIDANT INDEXES AND INTERMEDIATES METABOLITES FROM SERRATIA MARCESCES SYBC08

The effects of two different carbon sources on changes of catalase (CAT) yield, the values of antioxidant indexes and intermediate metabolites from Serratia marcescens SYBC08 were investigated at different time points (4, 8, 12, 16, 20 and 24 h). The highest CAT yield (20008 U‧mL-1) in presence of c...

Full description

Bibliographic Details

Published in:	Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry
Main Authors:	HUA W. ZENG, XIN ZENG, DA Y. XU, FENG LI, XIANG R. LIAO
Format:	Article
Language:	English
Published:	Alma Mater Publishing House "Vasile Alecsandri" University of Bacau 2018-09-01
Subjects:	antioxidant indexes carbon sources intermediate metabolites Serratia marcescens
Online Access:	http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201803&vol=3&aid=4771