EFEKTIVITAS EKSTRAK ETANOL DAUN SALAM (Syzygium polyanthum (Wight) Walp.) SEBAGAI PENGAWET ALAMI ANTIMIKROBA

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Preservative is an additive substance to protect products from microbial contamination. Consumer demand for preservative-free products has encouraged the development of cosmetic products with natural preservative. Bay leaves (Syzygium polyanthum (Wight) Walp.)) have potential as a natural preservati...

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Bibliographic Details
Published in:JIIS: Jurnal Ilmiah Ibnu Sina
Main Authors: Husnul Warnida, Yullia Sukawaty
Format: Article
Language:English
Published: Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin 2016-10-01
Subjects:
antimicrobial preservative
bay leaf extract
natural preservative
Online Access:http://jiis.akfar-isfibjm.ac.id/index.php/JIIS/article/view/53/46

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http://jiis.akfar-isfibjm.ac.id/index.php/JIIS/article/view/53/46

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