Intracellular and Extracellular Antifreeze Protein Significantly Improves Mammalian Cell Cryopreservation

Cell cryopreservation is an essential part of the biotechnology, food, and health care industries. There is a need to develop more effective, less toxic cryoprotective agents (CPAs) and methods, especially for mammalian cells. We investigated the impact of an insect antifreeze protein from <i>...

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Bibliographic Details

Published in:	Biomolecules
Main Authors:	Jonathan A. Sreter, Thomas L. Foxall, Krisztina Varga
Format:	Article
Language:	English
Published:	MDPI AG 2022-05-01
Subjects:	antifreeze protein cryopreservation cryoprotectants freezing mammalian cells
Online Access:	https://www.mdpi.com/2218-273X/12/5/669