Feeding Values of Indigenous Browse Species and Forage Legumes for the Feeding of Ruminants in Ethiopia: A Meta-Analysis

The foliage of browse species and forage legumes has good nutritional value and can be utilized as a protein source in ruminant diets. However, its efficient utilization requires the establishment of a comprehensive database of feeding values. Two databases, i.e., forage nutritive value (92 studies)...

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Bibliographic Details
Published in:Agriculture
Main Authors: Sisay Belete, Adugna Tolera, Simret Betsha, Uta Dickhöfer
Format: Article
Language:English
Published: MDPI AG 2024-08-01
Subjects:
Online Access:https://www.mdpi.com/2077-0472/14/9/1475