Traceability of cowpea origin from southern China using stable isotopes and multi‐elements

Abstract Verification of cowpea geographical origin has become more critical in recent times to guarantee food safety and enhance government management of potentially hazardous pesticide farming practices. Cowpea samples harvested in five major southern provinces in China were characterized by stabl...

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Bibliographic Details
Published in:eFood
Main Authors: Jing Nie, Karyne M. Rogers, Xunfei Deng, Chunlin Li, Zhiwei Wang, Xiangyun Wang, Zhibo Huan, Hanyi Mei, Syed Abdul Wadood, Shengzhi Shao, Yongzhi Zhang, Mingyue Wang, Yuwei Yuan
Format: Article
Language:English
Published: Wiley 2024-10-01
Subjects:
Online Access:https://doi.org/10.1002/efd2.178