Research progress of subcritical extraction technology in the field of nutrient component extraction from aquatic products
The fundamental extraction principle, production process, and instrument of the subcritical fluid (including water) technology in terms of the aquatic products materials were introduced in this review, and the academic progress of SFE technology in extracting and separating nutritional components fr...
| 發表在: | Shipin yu jixie |
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| Main Authors: | , , , , |
| 格式: | Article |
| 語言: | 英语 |
| 出版: |
The Editorial Office of Food and Machinery
2023-04-01
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| 主題: | |
| 在線閱讀: | http://www.ifoodmm.com/spyjxen/article/abstract/20230201 |