Characterization and Antimicrobial Activity of Silver Nanoparticles Obtained by Green Synthesis from Cuminum cyminum (Cumin)
The aim of this study was to synthesize silver nanoparticles (Ag@NPs) by green synthesis method using Cuminum cyminum (Cumin) plant extract. Green synthesis is preferred more than chemical and physical methods because it is a biological method in which nanoparticles are easily and rapidly obtained,...
| Published in: | Turkish Journal of Agriculture: Food Science and Technology |
|---|---|
| Main Authors: | , , , , |
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2025-06-01
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| Subjects: | |
| Online Access: | https://agrifoodscience.com/index.php/TURJAF/article/view/7756 |
