Determination of plasmatic cortisol for evaluation of animal welfare during slaughter
The plasmatic cortisol levels of 60 eight-month-old calves (<em>Charolais</em> breed) were measured as stress indicators resulting from two types of slaughter: traditional and religious rite. The plasmatic cortisol levels were evaluated during three different stages of their productive l...
| Published in: | Italian Journal of Food Safety |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
PAGEPress Publications
2017-09-01
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| Subjects: | |
| Online Access: | http://www.pagepressjournals.org/index.php/ijfs/article/view/6912 |
