Correlation Between Phytochemical and Mineral Contents and Antioxidant Activity of Black Glutinous Rice Bran, and Its Potential Chemopreventive Property

In this work total anthocyanin content (TAC), total flavonoid content (TFC), total phenolic content (TPC) and minerals found in five black glutinous rice cultivars (MS, SK, PY, PC and KK) from Thailand were analyzed. The antioxidant activity of anthocyanin-rich black glutinous rice bran extracts aga...

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Bibliographic Details

Published in:	Food Technology and Biotechnology
Main Authors:	Paradorn Ngamdee, Uthai Wichai, Sudarat Jiamyangyuen
Format:	Article
Language:	English
Published:	University of Zagreb Faculty of Food Technology and Biotechnology 2016-01-01
Subjects:	anthocyanins black glutinous rice bran mineral content antioxidant activity quinone reductase induction
Online Access:	https://hrcak.srce.hr/file/243758