Improving Agar Degradation Activity of <i>Vibrio natriegens</i> WPAGA4 via Atmospheric and Room Temperature Plasma (ARTP)

Agar oligosaccharides from the degradation of agar harbor great potential in the food and pharmaceutical industries. An agar-degrading bacterium, <i>Vibrio natriegens</i> WPAGA4, was isolated from the deep sea in our previous work. However, the agar-degrading activity of WPAGA4 remains t...

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Bibliographic Details
Published in:Journal of Marine Science and Engineering
Main Authors: Xiufang Tong, Shichang Fan, Xuelian Li, Mengyuan Zhang, Jianxin Wang, Wu Qu
Format: Article
Language:English
Published: MDPI AG 2024-07-01
Subjects:
agarase
ARTP
<i>Vibrio natriegens</i>
oligosaccharide
expression level
Online Access:https://www.mdpi.com/2077-1312/12/7/1154

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https://www.mdpi.com/2077-1312/12/7/1154

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