Iron-related dietary pattern increases the risk of poor cognition

Abstract Introduction High iron intake has been shown to be associated with poor cognition. We aimed to examine the association between iron-related dietary pattern (IDP) and cognitive function in Chinese adults. Method Longitudinal study data from the China Health and Nutrition Survey (CHNS) during...

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Bibliographic Details
Published in:Nutrition Journal
Main Authors: Zumin Shi, Tahra El-Obeid, Ming Li, Xiaoyue Xu, Jianghong Liu
Format: Article
Language:English
Published: BMC 2019-08-01
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12937-019-0476-9