Diet-disease relationships: Recent advances in nutritional epidemiology

Nutritional epidemiology currently studies the diet-disease relationships. In order to evaluate these associations, an accurate estimation of nutritional exposure is essential. Traditional dietary questionnaires are being complemented with the measurement of nutritional biomarkers. New methodologie...

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Bibliographic Details

Published in:	Mètode Science Studies Journal: Annual Review
Main Authors:	Raul Zamora-Ros, Carlos Alberto González
Format:	Article
Language:	Catalan
Published:	Universitat de València 2021-01-01
Subjects:	nutritional epidemiology fruits and vegetables red and processed meat sugar-sweetened beverages Mediterranean diet
Online Access:	https://turia.uv.es/index.php/Metode/article/view/16205