Nissen, L., Casciano, F., & Gianotti, A. (2021, March). Plant Volatiles of Lettuce and Chicory Cultivated in Aquaponics Are Associated to Their Microbial Community. Microorganisms.
Chicago Style (17th ed.) CitationNissen, Lorenzo, Flavia Casciano, and Andrea Gianotti. "Plant Volatiles of Lettuce and Chicory Cultivated in Aquaponics Are Associated to Their Microbial Community." Microorganisms Mar. 2021.
MLA (9th ed.) CitationNissen, Lorenzo, et al. "Plant Volatiles of Lettuce and Chicory Cultivated in Aquaponics Are Associated to Their Microbial Community." Microorganisms, Mar. 2021.
Warning: These citations may not always be 100% accurate.
