Characterization and Detection Classification of Moldy Corn Kernels Based on X-CT and Deep Learning
Moldy corn produces aflatoxin and gibberellin, which can have adverse effects on human health if consumed. Mold is a significant factor that affects the safe storage of corn. If not detected and controlled in a timely manner, it will result in substantial food losses. Understanding the infection pat...
| Published in: | Applied Sciences |
|---|---|
| Main Authors: | , , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-03-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/14/5/2166 |
