Evaluation of relationship between ruminal pH and the proportion of de novo fatty acids in milk
The objective of this study was to evaluate the relationship between ruminal pH and milk de novo fatty acid (DNFA) concentrations determined by Fourier-transform infrared spectroscopy. Data were collected from 18 multiparous Holstein cows fitted with a rumen cannula and fed 1 of the experimental die...
| Published in: | JDS Communications |
|---|---|
| Main Authors: | , , , |
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-05-01
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666910221000442 |