Protective Effects of Mulberry (<i>Morus atropurpurea</i> Roxb.) Leaf Protein Hydrolysates and Their In Vitro Gastrointestinal Digests on AAPH-Induced Oxidative Stress in Human Erythrocytes

Mulberry leaf protein hydrolysates (HMP), and their in vitro gastrointestinal digests (GHMP), have shown favorable chemical antioxidant activities. The aim of this study is to investigate the potential protective effects of HMP and GHMP against 2,2′-azobis(2-amidinopropane) dihydrochloride (AAPH)-in...

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Bibliographic Details

Published in:	Foods
Main Authors:	Chongzhen Sun, Hongyan Li, Xiaodan Hui, Yurong Ma, Zhina Yin, Qingsong Chen, Cong Chen, Hui Wu, Xiyang Wu
Format:	Article
Language:	English
Published:	MDPI AG 2023-09-01
Subjects:	mulberry leaf digested protein hydrolysates erythrocytes oxidative stress natural antioxidants
Online Access:	https://www.mdpi.com/2304-8158/12/18/3468