Bio-Assay-Guided Isolation of Fractions and Constituents with Antioxidant and Lipid-lowering Activity from <i>Allium cepa</i>
Active fractions and constituents with antioxidant and lipid-lowering activities were investigated using bio-assay-guided isolation and identification. The data showed that the antioxidant fraction of <i>A. cepa</i> was AC50%, the main constituents of which were quercetin and isoquercitr...
| Published in: | Antioxidants |
|---|---|
| Main Authors: | , , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-07-01
|
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/12/7/1448 |
