Red Mud as an Additive in the Extrusion of Protein‐Based Porous Materials

ABSTRACT This study explores the dual challenge of enhancing the properties of protein‐based foams produced from agricultural by‐products through the incorporation of red mud waste from alumina production. Foams were manufactured using an extrusion process, employing gluten and zein proteins, with r...

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書誌詳細

出版年:	Macromolecular Materials and Engineering
主要な著者:	Saga Holmström, Mercedes Jiménez‐Rosado, Rodrigo Oliver‐Simancas, Amparo Jiménez‐Quero, Antonio José Capezza, Frederico Marques Penha
フォーマット:	論文
言語:	英語
出版事項:	Wiley-VCH 2025-10-01
主題:	protein foams foam extrusion porous materials red mud metal recovery waste upcycling
オンライン･アクセス:	https://doi.org/10.1002/mame.202500052