<i>Campylobacter jejuni</i> Biofilm Control with Lavandin Essential Oils and By-Products

The food industry is constantly struggling with one of the most prevalent biofilm-forming and food-borne pathogenic bacteria, <i>Campylobacter jejuni</i>. Different approaches are used to control biofilms in the food production chain, but none is fully effective. In this study, we aim to...

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Bibliographic Details

Published in:	Antibiotics
Main Authors:	Dina Ramić, Janja Ogrizek, Franz Bucar, Barbka Jeršek, Miha Jeršek, Sonja Smole Možina
Format:	Article
Language:	English
Published:	MDPI AG 2022-06-01
Subjects:	<i>Campylobacter jejuni</i> biofilm adhesion intercellular signaling lavandin formulations
Online Access:	https://www.mdpi.com/2079-6382/11/7/854