Characterization of bio-oil production by microwave pyrolysis from cashew nut shells and Cassia fistula pods

In this study, the production of bio-oil by pyrolysis with microwave (MW) heating was tested experimentally. Two magnetrons with a total MW power of 1,600 W were used in the pyrolysis setup. The electric field strength was 185.38 V·m−2 at an MW frequency of 2.45 GHz. Cashew nut shells (CNS) or Cassi...

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Bibliographic Details

Published in:	Green Processing and Synthesis
Main Authors:	Waitongkham Ratima, Pianroj Yutthapong, Punvichai Teerasak, Karrila Seppo, Chumkaew Parinuch, Jumrat Saysunee
Format:	Article
Language:	English
Published:	De Gruyter 2023-08-01
Subjects:	pyrolysis bio-oil phenol gc-ms folin–ciocalteu
Online Access:	https://doi.org/10.1515/gps-2023-0084