Proteolytic Surface-Shaving and Serotype-Dependent Expression of SPI-1 Invasion Proteins in Salmonella enterica Subspecies enterica

We performed proteolytic surface-shaving with trypsin on three strains/sevovars of Salmonella enterica enterica (SEE): Newport, Kentucky, and Thompson. Surfaced-exposed proteins of live bacterial cells were digested for 15 min. A separate 20 h re-digestion was also performed on the supernatant of ea...

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書誌詳細

出版年:	Frontiers in Nutrition
主要な著者:	Clifton K. Fagerquist, William J. Zaragoza
フォーマット:	論文
言語:	英語
出版事項:	Frontiers Media S.A. 2018-12-01
主題:	Salmonella enterica enterica surface-shaving proteolysis trypsin pathogenicity island 1 nano-electrospray ionization
オンライン･アクセス:	https://www.frontiersin.org/article/10.3389/fnut.2018.00124/full