Modelling the significance of food delivery service quality on customer satisfaction and reuse intention

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Bibliographic Details
Published in:PLoS ONE
Main Authors: Mengling Wu, Jingzu Gao, Naeem Hayat, Siyu Long, Qing Yang, Abdullah Al Mamun
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2024-01-01
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10868767/?tool=EBI

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10868767/?tool=EBI

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