<i>Chlamydomonas agloeformis</i> from the Ecuadorian Highlands: Nutrients and Bioactive Compounds Profiling and In Vitro Antioxidant Activity

Green microalgae are single-celled eukaryotic organisms that, in recent years, are becoming increasingly important in the nutraceutical, cosmetic, and pharmaceutical fields because of their high content of bioactive compounds. In this study, a particular green microalga was isolated from freshwater...

وصف كامل

التفاصيل البيبلوغرافية

الحاوية / القاعدة:	Foods
المؤلفون الرئيسيون:	Teresa Grande, Andrea Vornoli, Valter Lubrano, Francesco Vizzarri, Andrea Raffaelli, Morena Gabriele, Jeniffer Novoa, Carla Sandoval, Vincenzo Longo, Maria Cristina Echeverria, Luisa Pozzo
التنسيق:	مقال
اللغة:	الإنجليزية
منشور في:	MDPI AG 2023-08-01
الموضوعات:	green microalgae antioxidant Human Microvascular Endothelial Cells (HMEC-1) functional food
الوصول للمادة أونلاين:	https://www.mdpi.com/2304-8158/12/17/3147