BIOSORPSI Hg(II) DENGAN KULIT BUAH KAKAO (Theobroma cacao L.)

ABSTRACT This study aims are determine the amount of biosorbent from cocoa fruit skin and required best interaction time to be able to adsorb Hg(II) in solution. This study was conducted using a completely randomized design (CRD) with 5 variations of biosorbent amount is 2, 4, 6, 8, and 10 grams a...

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Bibliographic Details
Published in:Kovalen: Jurnal Riset Kimia
Main Authors: Fitri Fitri, Syaiful Bahri, Nurakhirawati Nurakhirawati
Format: Article
Language:English
Published: Tadulako University 2016-04-01
Online Access:https://bestjournal.untad.ac.id/index.php/kovalen/article/view/6040