Research Progress on the Mechanism of Pulsed Light Sterilization and Its Application in Food Field

As a new non-thermal food sterilization technology, pulsed light has gradually become a research focus for its advantages of high efficiency, convenience and environmental friendliness. Pulsed light has a strong penetration ability and a wide sterilization spectrum, which has found wide application....

Full description

Bibliographic Details

Published in:	Shipin Kexue
Main Author:	YE Zihan, WANG Wenjun, ZHOU Jianwei, LÜ Ruiling, LIU Donghong
Format:	Article
Language:	English
Published:	China Food Publishing Company 2025-02-01
Subjects:	bibliometric; vos viewer; pulsed light; sterilization mechanism; photothermal effect; biophysical effect; photochemical effect
Online Access:	https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-4-033.pdf