Flowering and nutritional status of Gladiolus hybridus L. 'Black Velvet' following gibberellin treatment

Flowering and nutritional status in Gladiolus hybridus L. 'Black Velvet' were assessed following gibberellic acid treatment (GA3). Treatment were applied to corm (12-14 diameter) by soaking for 30 min in water solutions of GA3 at 100, 350 and 600 mg/dm3 with a control consisting of soaking...

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Bibliographic Details

Published in:	Horticultural Science
Main Authors:	Beata Janowska, Roman Andrzejak, Tomasz Kosiada, Monika Kwiatkowska, Dagmara Smolińska
Format:	Article
Language:	English
Published:	Czech Academy of Agricultural Sciences 2018-12-01
Subjects:	gladioli quality micro- and macro-elements gibberellic acid
Online Access:	https://hortsci.agriculturejournals.cz/artkey/hor-201804-0005_flowering-and-nutritional-status-of-gladiolus-hybridus-l-black-velvet-following-gibberellin-treatment.php