Evaluation of a Mobile Farmer's Market Aimed at Increasing Fruit and Vegetable Consumption in Food Deserts: A Pilot Study to Determine Evaluation Feasibility

Purpose: In November 2015, Greater Pittsburgh Community Food Bank implemented a pilot phase of the Green Grocer mobile market, a program aimed at improving access to locally sourced fresh foods in low-resource neighborhoods. We conducted an evaluation of this pilot phase. Methods: We conducted basel...

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Bibliographic Details

Published in:	Health Equity
Main Authors:	Tiffany L. Gary-Webb, Todd M. Bear, Dara D. Mendez, Mary D. Schiff, Ehrrin Keenan, Anthony Fabio
Format:	Article
Language:	English
Published:	Mary Ann Liebert 2018-12-01
Subjects:	evaluation food deserts mobile market poverty
Online Access:	https://www.liebertpub.com/doi/full/10.1089/HEQ.2018.0003