Different Concentrations of Probiotic <i>Pediococcus pentosaceus</i> GT001 on Growth Performance, Antioxidant Capacity, Immune Function, Intestinal Microflora and Histomorphology of Broiler Chickens
Exploring alternatives to antibiotics is imperative in reducing antibiotic resistance and antibiotic residues in poultry products. The beneficial effects of antibiotic products derived from natural sources in comparison with the synthetic ones has been reported. <i>Pediococcus pentosaceus</...
| Published in: | Animals |
|---|---|
| Main Authors: | , , , , , , , |
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-12-01
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| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/13/23/3724 |
