Defined and undefined commercial probiotics cultures in the prevention of Salmonella Enteritidis in broilers

ABSTRACT: This study aimed to evaluate the efficacy of probiotics from different formations, defined and undefined cultures, applied in the control of Salmonella Enteritidis in broilers, identifying the compositions and states for which the probiotics are more effective. For that, 390 broilers were...

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Bibliographic Details

Published in:	Pesquisa Veterinária Brasileira
Main Authors:	Erich H. Carvalho, Angélica S. Mendes, Sabrina E. Takahashi, Rosângela A.B. Assumpção, Douglas V. Bonamigo, Daniel Müller, Rosana R. Sikorski
Format:	Article
Language:	English
Published:	Colégio Brasileiro de Patologia Animal (CBPA)
Subjects:	Probiotics Salmonella Enteritidis broilers bird health food safety control bacterioses
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2018000200271&lng=en&tlng=en